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Classic Packards Take Center Stage in Newport Beach

04.23.26

A free, open-to-the-public All-Packard Car Show takes place Saturday, May 2, from 8 a.m. to noon at the Hyatt Regency Newport Beach.

On view will be 30 to 40 concours-quality automobiles dating from the 1920s through the early 1950s. Among them is the original Irvine Ranch Packard, purchased in 1924 by James Harvey Irvine and driven until 1953 by his daughter Joan Irvine Smith.

The car remains unrestored and closely reflects its condition when it was found in a storage unit in the 1980s. It started upon discovery and is set to participate in a local driving tour on Friday, May 1, marking the 100th anniversary of U.S. Route 66 centennial.

The show is presented by Packards International Motor Car Club in celebration of its 63rd anniversary.

Built in Detroit from 1899 to 1956 by the Packard Motor Car Company, Packard was among the most prestigious American automobiles of its time. Favored by presidents, royalty, and industry leaders, it earned a reputation for elegance, durability, and a smooth ride. Its well-known tagline said it best: Ask the man who owns one.

Today, Packards continue to draw collectors, museums, and enthusiasts from around the world. The Santa Ana-based club is dedicated to preserving and celebrating the marque, offering members access to events, resources, publications, and regional gatherings that keep the legacy of Packard alive.

Hyatt Regency Newport Beach is at 1107 Jamboree Road, Newport Beach

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Mastro’s Plans Mother’s Day Brunch in Irvine and Costa Mesa

04.23.26

Mastro’s locations in Irvine and Costa Mesa will mark Mother’s Day on May 10, 2026, with a celebratory brunch and evening dinner service. Known for attentive service, polished dining and live entertainment, both restaurants are preparing a special holiday experience. Reservations are available on OpenTable.

Mastro’s Ocean Club Irvine and Mastro’s Steakhouse Costa Mesa will offer a Mother’s Day buffet brunch featuring a seafood tower with freshly shucked oysters, shrimp cocktail, lobster tails and snow crab claws. Additional selections include cheese blintzes with berry compote, scrambled eggs, sausage, hand-carved New York strip, honey-smoked ham, signature sides and mini butter cakes for dessert.

Brunch will be served from 10 a.m. to 2:30 p.m. at $150 for adults and $45 for children. Regular dinner service begins at 5 p.m.

Mastro's Steakhouse is at 633 Anton Blvd, Costa Mesa. (714) 546-7405

Mastro’s Ocean Club Irvine is at 772 Spectrum Center Dr, Irvine. (949) 341-0376

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